Premium Egyptian Red Onions for Export | Long Shelf Life & High Pungency
Direct Supply of Dark Red, Firm Onions from Nile Delta Farms
Egyptian Red Onion Export Specifications
| Variety | Red Onion (Red Creole / Egyptian Red) |
|---|---|
| Season | April – December (Extended availability via cold storage) |
| Size & Calibration | 40-60mm, 60-80mm, 80-100mm , 100mm+ (Graded to client request) |
| Color | Deep Red/Purple skin, white flesh with red rings |
| Packaging | Mesh Bags (3, 5, 10, 25kg), Plastic Box, or 1200kg Jumbo Bags |
| Shelf Life | 90-120 days (Excellent storage capability) |
| Dry Matter | High dry matter content (Ensures firmness) |
Egyptian Red Onions: Sorting & Packaging Gallery
Why Import Egyptian Red Onions?
What makes Egyptian Red Onions superior?
Egyptian red onions are famous for their high pungency, solid structure, and vibrant deep red color. They have a higher dry matter content compared to other origins, which translates to a longer shelf life and resistance to damage during long transit times to Europe, Asia, and Africa.
How do you ensure consistent sizing?
We utilize advanced mechanical sorting lines to ensure strict calibration. Whether you need medium sizes (40-60mm) for consumer retail packs or large sizes (80mm+) for the hospitality sector, our grading process guarantees uniformity in every bag or box.
What are your minimum order quantities?
We handle orders starting from one 40ft High Cube Reefer container (approx. 25-29 tons). We offer scalable solutions for large wholesalers and supermarket chains requiring regular weekly shipments during the season.
Egyptian Red Onion Export Calendar
Strategic harvesting and storage windows for year-round planning.
| Product | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Red Onion | 🟡 | ❌ | ❌ | 🔵 ✅ | ✅ | ✅ | ✅ | ✅ | ✅ | ✅ | ✅ | ✅ |
✅ Peak Season (Apr-Dec)
🟡 Limited Supply (Jan)
❌ Off Season (Feb-Mar)
🔵 Season Start (Apr)
Egyptian Red Onions vs. Global Competitors
Why Egypt offers the best value for onion importers.
| Specification | Egypt (Red onions) | Netherlands | India |
|---|---|---|---|
| Shelf Life | Superior (4-6 Months) | Moderate | Moderate |
| Color Intensity | Dark Purple/Red | Red | Pinkish/Red |
| Price Point | Competitive | Premium/High | High |
Our Farm-to-Port Onion Supply Chain
From the field to your warehouse - ensuring freshness and quality.
Farming & Cultivation
Cultivated in the rich soil of the Delta and desert reclaimed lands, using optimized irrigation to control bulb size and skin curing.
Harvesting & Curing
Onions are harvested and naturally field-cured to dry the outer necks. This critical step prevents fungal issues and locks in quality
Sorting & Cleaning
Bulbs are cleaned to remove excess soil and loose skin. We rigorously inspect for sprouting or mechanical defects before the sizing process.
Packaging & Shipping
Packed in breathable Mesh Bags, robust Plastic Boxes, or Jumbo Bags. Shipped in temperature-controlled reefer containers with open ventilation.
Egyptian Onion Export FAQ
Common questions from vegetable importers.
What packaging options do you offer for Red Onions?
We offer flexible packaging to suit different markets: Mesh Bags (3kg, 5kg, 10kg, 25kg) for retail/wholesale, Plastic Boxes for premium protection, and 1200kg Jumbo Bags for industrial processing clients.
What is the shelf life of your red onions?
Thanks to proper curing and high dry matter, our Egyptian red onions can last 90 to 120 days under proper cold storage conditions (ventilated, 0-2°C), making them ideal for long-distance export.
What documentation is provided with the shipment?
Every container includes a full set of documents: Commercial Invoice, Packing List, Certificate of Origin (EUR1 or COMESA if applicable), Phytosanitary Certificate, and Bill of Lading.
Can you provide samples before we order?
Ready to Import Wholesale Produce?
Get competitive FOB/CIF pricing and volume quotes for Egyptian Navel Oranges, Potatoes, and Onions.
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