La patate douce d'Egypte ou patate douce (Ipomoea batatas) est une plante dicotylédone qui appartient à la famille des liserons ou gloire du matin, les Convolvulaceae.
Contrôle qualité - Producteur égyptien de patates douces
Présentation du contrôle qualité entrant (IQC)
Un objectif clé de GEO EXPORTING à ce stade est la récolte des patates douces (légumes-racines) selon de nouvelles méthodes de récolte afin de minimiser les rayures sur la surface de la patate douce. Notre équipe inspecte également les patates douces entrantes pour s'assurer qu'elles répondent aux spécifications de nos clients et qu'elles sont de la bonne taille.
Plantation de variétés biologiques telles que :
Beauregard / Bellevue Patata
PATATE DOUCE BIO d'Egypte
Les patates douces sont un gros légume-racine tubéreux au goût sucré et féculent qui gagne en popularité comme substitut de la pomme de terre et est également largement utilisé dans diverses cuisines culinaires.
Sans pesticides
Emplacement d'une ferme au Caire, Egypte
LONGUE DURÉE DE CONSERVATION JUSQU'À 95 JOURS
Avant la récolte de notre ferme
Capacité d’approvisionnement jusqu’à 9 500 MT.
Présentation de la patate douce d'Égypte pour le contrôle de la qualité du processus d'entrée (IPQC)
Fait référence au contrôle de la qualité dans le processus d'entrée des matières premières, de la production et de l'emballage.
Nous faisons de même avec tous nos légumes comme l'oignon rouge, l'oignon doré, l'ail, les carottes et les pommes de terre.
L'IPQC pour notre patate douce biologique met l'accent sur (2) méthodes de nettoyage :
- Patates douces non lavées
- Patates douces lavées
Patates / Sweet Potato douces non lavees
Nous utilisons le nettoyage à sec sans durcissement. Cela se fait parfois pour les clients qui souhaitent le faire.
lavage et séchage dans son pays, notamment pour les lieux proches transit moins de 12 jours Prévu
taux de dégâts autorisé de 10 %.
Patates / Sweet Potato douces lavees
Lavé (nettoyage + séchage) pour conserver les pommes de terre pendant une durée de conservation supérieure à 60 jours en 5 étapes :
- Laver notre patate douce d'Egypte.
- Coupez la partie avant et la partie arrière qui transporte les bactéries et triez.
- 4/7 jours en salle de cure pour refermer toute blessure ou toute coupure.
- Après cela, nous procédons au tri.
- Processus de dimensionnement.
Beauregard Étape de nettoyage
Patate douce d'Egypte Producteur
SANS PESTICIDES
De notre ferme à notre station jusqu'à votre main
""GEO Slogan""
Et enfin notre Assurance Qualité sortante / OQA
Nous visons à exporter des patates douces biologiques sans niveaux élevés de pesticides et en parfait état vers nos clients existants et potentiels. et,
En outre, nous pensons que le maintien d’une qualité élevée est la clé du succès commercial et pour faire de nous l’un des principaux producteurs de patates douces égyptiennes.
Bellevue Exportation de variétés vers l’Europe
Patate douce d'Egypte
Class 1 - Prime
6KG Open-Top Carton
De notre ferme à notre station jusqu'à votre main
""GEO Slogan""
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WhatsApp: +201112456632
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Egyptian Spring Onion has two Popular varieties which we will focus on in detail
Quality Control - Egyptian Spring Onion
Egyptian Spring Onion Varieties
PHOTON
GIZA 6
| Subject | Description |
|---|---|
| Size of Bulb | 8 mm: 50mm |
| Length | 27 CM to 38 CM |
| Packing | Carton OR Plastic Basket |
| Weight | 2 Gram / 2.5 / 3 / 4 /5 /6 Gram |
| Class | Class 1, According to European Standards |
No. of Onions in a gap
- For Catering and Cooking, we use 14 Punch, 5 Bulb Per One Medium size.
- For Salad, we use 20 Punch small size bulb
- Bunches as per customer Request
EGYPTIAN SPRING ONIONS ( Read more)
Visual Appearance
Straight, erect leaves tightly wrapped around a central core, Firm, clean, well-rounded bulb, and clean roots.
Availability: October to mid of April
Our Recent Shipments
Benefits of Egyptian Spring Onion
It is beneficial to maintain a healthy immune system and a strong skin by eating Egyptian spring onions. In addition, they contain flavonoids, an antioxidant that may help prevent cancer and heart disease.
History of the Egyptian Onion
Because of their many layers, Spring Onions from Egypt were sacred to Egyptians, as the layers symbolized eternity. However, the onion’s origin isn’t really known, and it’s not certain that it came from Egypt.
Despite that, it’s believed that the Egyptian Onion originated in India or Pakistan and that Romans introduced it to Europe.
Some Highlights
- Spring Onions from Egypt are quite beneficial for overall health
- They are loaded with essential nutrients
- They taste a little milder than the regular onions
Spring onions not only taste great but are also extremely healthy for the body. Commonly known as scallion or green onion. Both the green leafy part and the white bulb of the spring onion are edible. It tastes a little milder than the regular onion and can be cooked or eaten raw as well.
Reduces The Risk Of Cancer
In addition to being a great source of sulfur, spring onions from Egypt are also quite beneficial for your health. In addition to allyl sulfide, it contains flavonoids that protect against cancer and fight the enzymes that make cancer cells. Adding green onions to your diet will protect you against cancer and promote a healthy lifestyle.
Contact Us
WhatsApp: +201112456632
Email us: info@geoexporting.com | sales@geoexporting.com | finance@geoexporting.com
Our Latest Posts:
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Egyptian Sweet Potato or sweetpotato (Ipomoea batatas) is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae.
Quality Control - Egyptian Sweet Potato Producer
Introducing Incoming Quality Control (IQC)
A key focus of GEO EXPORTING at this stage is harvesting sweet potatoes (Root vegetables) according to new harvesting methods to minimize scratches on the sweet potato surface. Our team also inspects incoming sweet potatoes to ensure that they meet the specifications of our clients and are the right size.
Planting Organic Varieties such as:
Beauregard / Bellevue Patata
ORGANIC EGYPTIAN SWEET POTATO
Sweet potatoes are a large starchy sweet tasting tuberous root vegetable that is gaining increasing popularity as a potato substitute and is also widely used in various culinary cuisines.
Free from Pesticides
Farm Location in Cairo, Egypt
LONG SHELF LIFE OF UP TO 95 DAYS
Before Harvest from our Farm
Supply ability up to 9,500 MT
Introducing Input Process Quality Control (IPQC) Egyptian Sweet Potato
Refers to quality control in the input process of raw materials, production, and packaging.
We do the same with all our vegetables such as Red Onion, Golden onion, Garlic, carrots, and Potatoes.
IPQC for our Organic Sweet Potato emphasizes (2) Cleaning Methods:
- Unwashed Potatoes
- Washed Potatoes
Unwashed Potatoes
We use Dry Cleaning without curing It is done sometimes for customers who want to do
washing and curing in his country, especially for nearby places transit less than 12 days Expected
permitted damage rate from 10 %.
Washed Potatoes
Washed through (cleaning +curing) to save potatoes long a shelf life higher than 60 days through 5 Steps:
- Washing our Egyptian Sweet Potato.
- Cut the front part and the back part that carries the bacteria and sorting.
- 4/7 day at Curing room to close any injury or any cut.
- After that, we do the sorting process.
- Sizing process.
Beauregard Cleaning step
Sweet potato Producer
FREE FROM PESTICIDES
From Our Farm to our station to your Hand
""GEO Slogan""
And Finally our Outgoing Quality Assurance / OQA
We aim to export organic Sweet Potatoes without high pesticide levels and in perfect condition to our existing customers and potential as well. and,
Also, we believe that maintaining high Quality is the key to forward business success and to making us one of the top Egyptian Sweet Potato producers.
Contact Us
WhatsApp: +201112456632
Email us: info@geoexporting.com | sales@geoexporting.com | finance@geoexporting.com
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Egyptian spring onion
Facts about Spring Onion Benefits
The nutritional value of spring onions is high, and they are packed with essential vitamins and minerals as well. Also known as scallion or green onion, spring onions are the most popular Chinese ingredient. There is no difference between the green leafy part and the white bulb of the spring onion. Compared to a regular onion, it is milder and can be cooked as well as eaten raw.
(Green onion)
Also known as scallions or green onions, spring onions are milder than onions making them ideal for eating raw, Along with onions and shallots, spring onions are a member of the allium family, The green tops of spring onions can be used like chives.
Egyptian Spring onions are famous for 3 categories:-
| Categories | Onions Per punch | Onion Diameter | Length | Punch per box |
| Super | 4 | 1.2:1.8mm | 21:23cm | 16 |
| Ordinary | 3 | 1.8:2.5mm | 23:26cm | 14 |
| Direct | 7:11 | 1.8:8mm | 21cm | 20,40,60 |
| Large | 3 | 2.5:3.5mm | 16cm | As client request |
Available sizes
- Length 28-30cm
- Bulb Size 9-15 mm
- Weight is 125 grams
- Assembled 7-11 pieces
Clustered
- 14 packages per box
- 20 Bouquets Per Box
- 24 packages per box
- 45 packages per box
Vacuum packed
7 x 12 packs per box
Specialized in exporting Egyptian fresh spring onion all over the world with high-quality standards to make you import now.
Onions are taken off the ground before the onion is formed and are usually eaten raw in a salad. Green onions belong to the onion family and in some countries, they are known as green onions or green onions.
Green onions are widely used in Eastern and Asian countries both as an ingredient and as a garnish, as they are sweeter and fresher than red onions or golden onions.
Tender onion bulbs taste great and are also rich in nutrients, and green onions help reduce and control blood pressure levels.
We specially package Egyptian green spring onions to ensure an excellent shelf life while preserving the taste and freshness of the product.
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By GEO`s team/ fresh, fresh vegetables, vegetables/exporter, fresh onion Egypt, Export spring onion to Russia, green onion exporter, fresh onions production in Egypt, import onion to Europe
