Spring Onions from Egypt

Egyptian Spring Onion has two Popular varieties which we will focus on in detail

Quality Control - Egyptian Spring Onion

Egyptian Spring Onion Photon

Egyptian Spring Onion Varieties


Fresh onion top exporter in egypt


Size of Bulb8 mm: 50mm
Length27 CM to 38 CM
PackingCarton OR Plastic Basket
Weight2 Gram / 2.5 / 3 / 4 /5 /6 Gram
ClassClass 1, According to European Standards
Egyptian Spring Onion

No. of Onions in a gap

  1. For Catering and Cooking, we use 14 Punch, 5 Bulb Per One Medium size.
  2. For Salad, we use 20 Punch small size bulb
  3. Bunches as per customer Request
Photo Spring Onion egypt export


Visual Appearance

Straight, erect leaves tightly wrapped around a central core, Firm, clean, well-rounded bulb, and clean roots.

Availability: October to mid of April

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Benefits of Egyptian Spring Onion

It is beneficial to maintain a healthy immune system and a strong skin by eating Egyptian spring onions. In addition, they contain flavonoids, an antioxidant that may help prevent cancer and heart disease.

History of the Egyptian Onion

Because of their many layers, Spring Onions from Egypt were sacred to Egyptians, as the layers symbolized eternity. However, the onion’s origin isn’t really known, and it’s not certain that it came from Egypt.

Despite that, it’s believed that the Egyptian Onion originated in India or Pakistan and that Romans introduced it to Europe.

Some Highlights

Spring onions not only taste great but are also extremely healthy for the body. Commonly known as scallion or green onion. Both the green leafy part and the white bulb of the spring onion are edible. It tastes a little milder than the regular onion and can be cooked or eaten raw as well.

Reduces The Risk Of Cancer

In addition to being a great source of sulphur, spring onions from Egypt are also quite beneficial for your health. In addition to allyl sulphide, it contains flavonoids that protect against cancer and fight the enzymes that make cancer cells. Adding green onions to your diet will protect you against cancer and promote a healthy lifestyle.

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Egyptian Spring onion

Egyptian spring onion

Facts about Spring Onion Benefits

The nutritional value of spring onions is high, and they are packed with essential vitamins and minerals as well. Also known as scallion or green onion, spring onions are the most popular Chinese ingredient. There is no difference between the green leafy part and the white bulb of the spring onion. Compared to a regular onion, it is milder and can be cooked as well as eaten raw.

Egyptian Spring onion in UK by geo exporting
Egyptian Spring onion in UK by geo exporting

(Green onion)

Also known as scallions or green onions, spring onions are milder than onions making them ideal for eating raw, Along with onions and shallots, spring onions are a member of the allium family, The green tops of spring onions can be used like chives.

Egyptian Spring onions are famous for 3 categories:-

CategoriesOnions  Per punchOnion DiameterLengthPunch per box
Large32.5:3.5mm16cmAs client request

Available sizes


Vacuum packed

7 x 12 packs per box


Specialized in exporting Egyptian fresh spring onion all over the world with high-quality standards to make you import now.

Onions are taken off the ground before the onion is formed and are usually eaten raw in a salad. Green onions belong to the onion family and in some countries, they are known as green onions or green onions.

Green onions are widely used in Eastern and Asian countries both as an ingredient and as a garnish, as they are sweeter and fresher than red onions or golden onions.

Tender onion bulbs taste great and are also rich in nutrients, and green onions help reduce and control blood pressure levels.

We specially package Egyptian green spring onions to ensure an excellent shelf life while preserving the taste and freshness of the product.


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By GEO`s team/ freshfresh vegetablesvegetables/exporterfresh onion EgyptExport spring onion to Russiagreen onion exporterfresh onions production in Egyptimport onion to Europe